When ice cream first touches your lips and enters your mouth, it engages your senses of taste and smell. It makes your body feel good and has a natural sensuous appeal. It is said that you can learn a lot about someone just by the flavor they choose. Try this recipe today and close your eyes while you let it melt on your tongue. Enjoy it in a cone and lick it simultaneously with your partner for a little foreplay to a fun and sexy evening.
Catherine de Medici introduced frozen desserts in 1553 when she became the wife of King Henry II of France. It wasn’t until 1660 that ice cream became public. By 1930, ice cream became a staple item in American freezers and in grocery stores. The troops of World War II were served ice cream to boost their morale.
New Zealand is said to eat the most ice cream due it’s high quality of dairy products.
Vanilla Almond Ice Cream
- 2 cups regular milk
- 2 cups Almond milk
- 1 cup sugar
- 1 teaspoon vanilla extract
- 1 teaspoon Almond extract
- 2 teaspoons sliced Almonds
- Fresh mint leaves (optional)
Combine regular milk and almond milk with sugar and blend until dissolved. Add vanilla and almond extract and blend until bubbly.
Place in freezer and shake or stir every three hours or so. Minimum time for optimum texture is six hours or overnight.
Garnish with almonds and mint leaves. Enjoy this cool, refreshing treat on a hot summer’s night with your partner.
